"Our restaurant is cozy with a great atmosphere, serving market-fresh Andalusian cuisine and incredible wines"
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Cuttlefish meatballs Grilled octopus with “Pimentón de la Vera” parmentier |
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12:00-00:00h. Open all day from Monday to Sunday: 12,00 - 00,00 h. | |
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C/ Antonia Diaz, 9. 41001 Sevilla | |
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Yes | |
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954 225 385 | |
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www.papirusarestaurante.com | |
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€€ |